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Foxhollow Farm
8905 Kentucky 329
Crestwood, KY 40014

Open: Mon-Fri: 8:00 am - 4:00 pm

Tel: (502) 241-9674

15 Miles north of Louisville, KY

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Category: Recipes

Recipe: Liver Pills

First I must stress...whether you buy liver pills or make them, it’s important the liver is sourced from 100% grass-fed beef. Don’t fall for tricky “grassfed” labeling, it needs to say, “100% grassfed.” The best is to buy liver from a farm you personally know and trust. Foxhollow is the SHINING example of exactly what […]

Flat Iron Steak with Ramp Chimichurri

There is no surer sign of spring than when ramps begin to blossom from the dormant forest floor.  This wild edible is a fleeting but vibrant welcome to the season, the first indication that fresh fruits and vegetables are indeed in the not-too-distant future.  I am a big fan of the flat iron cut, it’s […]

Sure Signs of Spring: Ramps

As the cold melts away, one of the first signs of spring in the forests at Foxhollow Farm are ramps, a delicious wild leek that pops up in the woodlands of Kentucky in early spring. You will spot these wild edibles’ tulip-like leafy greens growing in patches in shaded areas of the woods.  Ramps are […]

Recipe: Pot Roast with Mushrooms

From hearty stews and flavorful roasts to juicy cuts great for sandwiches, roasts are always a great go-to to have in your freezer. Created by Farmer & Foodie collaborator and Foxhollow Delivery recipe-creator, Lindsey McClave, this Chuck Roast recipe is perfect for these early spring days, after a full day spent outside!   Serves 6 1 3-4lb Foxhollow […]

Swedish Meatballs Recipe

Who doesn't love meatballs? These are savory and comforting - the perfect dish for your next gathering. Created by Farmer & Foodie collaborator and Foxhollow Delivery recipe-creator, Lindsey McClave, this recipe definitely deserves a spot in your bring-a-dish-to-the-party rotation. Makes Approximately 30 Meatballs 1lb Foxhollow ground beef ¼ cup panko breadcrumbs ¾ cup heavy cream, divided  ¼ tsp […]

Beef Shepard’s Pie Recipe

It's winter. You've survived the holiday rush. Congratulate yourself and reward your family with a healthy, hearty and delicious Beef Shepard's Pie. This is one of our FAVORITES. Shepards Pie is a great way to comfortably feed a family of 4 dinner and still have some left over for the rest of the week. BTW […]

Foxy Holidays

Last week’s snow has us feeling eager for the holidays! With Thanksgiving around the corner and Christmas following swiftly behind, we are suddenly overcome with thoughts of gift giving, caroling, cozy nights, and of course, delicious meals shared with friends and family. “Winter is a time for comfort, for good food and warmth, for the […]

Are Ewe Ready For Fall?

The colder weather has us dreaming about nights in with good company and a delicious, warm meal. One of our favorite ways to stay cozy in the kitchen is by cooking 100% grassfed lamb! From burgers to stuffed squash, ground lamb is as diverse as ground beef but with a much more hearty, earthy flavor. 

Strip Steak with Grilled Romaine & Buttermilk Dressing

Summer is the best time of the year to fire up the grill! Your family and friends will love this classic combination of Grilled Romaine Lettuce and New York Strip Steak created by Farmer & Foodie collaborator, Lindsey McClave. Strip Steak  1 lb Foxhollow strip steak oil for grilling 2 heads romaine lettuce, halved lengthwise, […]

Summer Pot Roast Recipe

Summer is a great time for pot roasts! Whether you're cooking up a Sirloin Tip Roast or Rump Roast, your family is sure to enjoy this recipe created by Farmer & Foodie collaborator, Lindsey McClave. INGREDIENTS Foxhollow Farm Rump Roast 1 tbs dried oregano 1 tbs dried basil zest from 1 lemon 1/2 tsp salt […]

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