Beef Liver

For the chef who loves a good Crock-Pot. These items are meant to be low and slow. Imagine dinners of pot roasts, chili, beef stew, and a hearty bone broth.

• 2 lb Ground Beef
• 2 lb Stew or Kabob Meat
• 1 Rump Roast(3 lb)
• 1 Sirloin Tip Roast (2.5 lb)
• 2 Bag Knuckle Bones (5 lb)

*All weights and numbers are approximate, as sizes of cuts vary.