This Beef and Bourbon Stew recipe is guaranteed to win your family over for dinner. Serves 3-4 1 lb Foxhollow stew meat ¼ lb bacon, diced ⅓ cup KY bourbon 4 cups low sodium beef broth 1 medium white onion, diced 3 cloves garlic, minced ¼ tsp red pepper flakes 1 tbs worcestershire 1 tbs tomato paste 1 large sprig fresh rosemary 6 sprigs fresh thyme 1 bay leaf 1 tbs all purpose flour 2 large carrots, chopped into equal size pieces 2 large yukon gold potatoes, chopped into equal sized pieces 1 tbs grapeseed oil kosher salt black pepper...
The chilly January. weather has us looking for warm and filling comfort food! This Ground Beef Stuffed Acorn Squash is a great go-to weeknight dinner and is a favorite of all ages. Stuffed Acorn Squash Serves 4-6 2 large acorn squash 1 tablespoon olive oil Salt to taste 1 pound Foxhollow Farm grassfed Ground Beef 1 teaspoon paprika 1 teaspoon dried oregano 1 teaspoon dried thyme 3/4 teaspoon garlic powder 1 teaspoon salt ½ teaspoon black pepper or ⅛ teaspoon Foxhollow Crushed Red Pepper Flakes 1 teaspoon balsamic vinegar ¼ cup dried cranberries Optional drizzles: sriracha, maple syrup, or balsamic...
Happy St. Patty's Day! We whipped up a delicious grassfed burger topped with Guinness cheddar beer cheese & fried onions, and stuffed with Kerrygold Irish cheddar. Plus a side of oven-roasted potatoes... it's healthy(ish) and deliciously satisfying. What are you making with Foxhollow Beef to celebrate this boozy spring holiday? Serves 6 Ingredients: 2 lbs Foxhollow grassfed ground beef 1 pack Brioche buns (6 pack) 1 block Kerrygold Kilaree Irish cheddar (about 3/4 lbs), finely sliced or grated 1 cup sharp yellow cheddar, finely sliced or grated 1 bottle Guinness beer, opened and let stand overnight 4 tbsp butter 1...