Recipes

We ❤️ 100% grassfed lamb and this bowl is the perfect summer meal! Crispy, fresh, and hearty - enjoy outside and in the sun! This Mediterranean Bowl with Ground Lamb and Hummus recipe was developed by Lindsey McClave. Ingredients: Ground Lamb 1 lb Foxhollow ground lamb ½ red onion, diced 2 cloves garlic, minced 1.5 tsp dried oregano ½ tsp ground cumin ¼ tsp red pepper flakes ½ tsp kosher salt ¼ tsp black pepper 1 tbs olive oil Roasted Beet Hummus *recipe by Maggie Keith, from The Farmer & The Foodie 3 medium or 5 small beets, roasted, peeled...

Warm and delicious, this dish is sure to please a hungry crowd! The Spiced Beef with Butternut and Garlic Raita recipe was developed by Lindsey McClave. INGREDIENTS 8 pieces naan bread 1 lb Foxhollow Ground Beef 1 tbs grapeseed oil 1 tbs grated fresh ginger 2 cloves grated fresh garlic 1 tsp cardamom 1.5 tsp cumin ¼ tsp cinnamon ¼ tsp red pepper flakes ½ tsp kosher salt ¼ tsp ground pepper ¼ cup unsalted beef stock Butternut Squash Puree 3 cups butternut squash, 1-inch cubes + 2 tbs cream 2 tsp honey pinch nutmeg 1 tbs butter ¼ tsp...

This Beef and Bourbon Stew recipe is guaranteed to win your family over for dinner. Serves 3-4 1 lb Foxhollow stew meat ¼ lb bacon, diced ⅓ cup KY bourbon 4 cups low sodium beef broth 1 medium white onion, diced 3 cloves garlic, minced ¼ tsp red pepper flakes 1 tbs worcestershire 1 tbs tomato paste 1 large sprig fresh rosemary 6 sprigs fresh thyme 1 bay leaf 1 tbs all purpose flour 2 large carrots, chopped into equal size pieces 2 large yukon gold potatoes, chopped into equal sized pieces 1 tbs grapeseed oil kosher salt black pepper...

The chilly January. weather has us looking for warm and filling comfort food! This Ground Beef Stuffed Acorn Squash is a great go-to weeknight dinner and is a favorite of all ages. Stuffed Acorn Squash Serves 4-6 2 large acorn squash 1 tablespoon olive oil Salt to taste 1 pound Foxhollow Farm grassfed Ground Beef 1 teaspoon paprika 1 teaspoon dried oregano 1 teaspoon dried thyme 3/4 teaspoon garlic powder 1 teaspoon salt ½ teaspoon black pepper or ⅛ teaspoon Foxhollow Crushed Red Pepper Flakes 1 teaspoon balsamic vinegar ¼ cup dried cranberries Optional drizzles: sriracha, maple syrup, or balsamic...